Sanitarium Dietary
      
      
         223
      
      
        There is a way of combining and preparing food that will make it
      
      
        both wholesome and nourishing. Those in charge of the cooking in
      
      
        our sanitariums should understand how to do this. The matter should
      
      
        be treated from a Bible standpoint. There is such a thing as robbing
      
      
        the body of nutrition. The preparation of the food in the best manner
      
      
        possible is to become a science.—
      
      
        Letter 127, 1904
      
      
        [
      
      
        Further Statements Regarding Extremes in Sanitarium Diet—324,
      
      
        331
      
      
        ]
      
      
        Influence of Short Rations or Unpalatable Food
      
      
        430. They must have ... the best quality of all sorts of healthful
      
      
        food. Those who have been in the habit of indulging the appetite with
      
      
        every luxury, if they come to the retreat and find at their first meal a
      
      
        meager diet, the impression is made at once on their minds that the
      
      
        reports which they have heard concerning the Adventists living so poor
      
      
        and starving themselves to death, is true. One meal of short rations
      
      
        will do more to the discredit of the institution than all the influences in
      
      
        other directions that can be made to counteract it. If we ever expect
      
      
        to meet the people where they are and bring them up to a sensible
      
      
        health reform diet, we must not begin by setting before them a radical
      
      
        diet. There must be placed upon the table nicely cooked dishes, and
      
      
        an abundance of good, palatable food, else those who think so much
      
      
        of what they eat will think they will surely starve to death. We want to
      
      
        have good dishes nicely prepared.—
      
      
        Letter 61, 1886
      
      
        Flesh Foods Not a Part of the Sanitarium Dietary
      
      
        431. I have received instruction in regard to the use of flesh meat
      
      
        in our sanitariums. Flesh meat should be excluded from the diet, and
      
      
        its place should be supplied by wholesome, palatable food, prepared
      
      
        in such a way as to be appetizing.—
      
      
        Letter 37, 1904
      
      
         [290]
      
      
        432. Brother and Sister-----, I wish to present for your considera-
      
      
        tion a few points that have been revealed to me since first there arose
      
      
        the difficulties connected with the question of discarding flesh meat
      
      
        from the tables of our medical institutions....
      
      
        I have been plainly instructed by the Lord that flesh meat should
      
      
        not be placed before the patients in our sanitarium dining rooms. Light
      
      
        was given me that the patients could have flesh meat, if, after hearing